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This Baked Caramel Popcorn Recipe

This Baked Caramel Popcorn Recipe will leave your family and friends wondering if there's anything you can't do.

Ingredients

Ingredients:

  • 6 quarts of popcorn popped
  • 2 sticks butter
  • 2 cups brown sugar
  • 1/2 cup white kayro syrup
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla

Instructions

Directions:

  1. Put your popcorn in a large bowl.
  2. Bring butter, brown sugar, white syrup and salt to a boil. Keep at a boil for five minutes.
  3. how to make caramel popcorn
  4. Add baking soda and vanilla then immediately turn off the heat.
  5. Pour over popcorn.
  6. Mix until the popcorn is fully coated.
  7. Dump the coated popcorn into a baking dish.
  8. Bake for 1 hour at 250 degrees... stirring every 15 minutes.